Preheat the oven to 425 degrees and line a baking sheet with parchment paper. Alternately, preheat your air fryer to 375 degrees. Mix together spices in a bowl.
Make sure your wings are nice and dry. Transfer to a bowl and pour spice mixture on top. Toss until wings are evenly seasoned.
Transfer wings to your baking sheet or air fryer. Bake in the oven for 35-40 minutes, flipping halfway through. Alternately, air fry at 375 degrees for 15-20 minutes, flipping halfway. Option to cook the last 5 minutes at 400 degrees for extra crispiness.
While your wings are cooking, whisk together all ingredients for your dipping sauce. If your sauce is too thick for dipping, add a little bit of water and whisk until you reach your desired consistency. Serve with wings.